Discover Smoked Meats at Smokey Dave Pop Up.
Serving at The Bar, Canton
Delicious Flavours, Quality Ingredients
Welcome to Smokey Dave at The Bar, Canton. A great destination in Cardiff for authentic American-style smoked meats. Indulge in the rich taste of brisket, the tenderness of pulled pork, and the savoury perfection of St. Louis ribs. Experience our signature BBQ sauce and flavourful slaw that perfectly complement our mouthwatering dishes.
Opening Times
Thursday 1730 to 2130
Friday 1730 to 2130
Saturday 1730 to 2130
Last orders 2130
For updates follow @smokeydave24 on Instagram
About Smokey Dave
Crafted with Passion and Love
Smokey Dave takes pride in preparing and smoking meats. Dave was previously Head Chef at The Smoke House in Pontcanna. Each dish is meticulously prepared using traditional techniques and premium ingredients to bring out the true essence of American BBQ. The dedication to quality and authenticity sets Smokey Dave apart, making every bite a memorable experience. Why not visit The Bar in Canton and savour the flavours that define true BBQ excellence.
Premium Smoking Techniques
Meat supplied by award winning butcher, Rogers & Son, are smoked to perfection using a blend of wood and rubs, ensuring a rich and authentic flavour profile that keeps customers coming back for more.
Signature BBQ Sauce
Dave has created a unique sweet & spicy BBQ sauce, crafted to complement and elevate the flavours of the smoked meats.
Available to purchase at The Bar, Canton. Use at home and can take your home BBQ, salads and sandwiches to another level.
St. Louis Ribs
Coming Summer 2025
Dry rubbed and smoked for 5 hours. These ribs contain tender pork belly. They are glazed and served with BBQ sauce.
Chopped Brisket &
Pulled Pork
Dry rubbed and smoked for 12 hours.
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