Opening 10th April 2025
Thursday 1600 to 1900
Friday 1600 to 1900
Saturday 1600 to 1900
For updates follow @smokeydave24 on Instagram
PULLED PORK PITTA
Small - £8
Large - £11
Our pork shoulder (Boston Butt) is smoked for nearly 12 hours until it is tender and falling apart. Once pulled it is mixed with Smokey Dave BBQ sauce.
Served in a toasted pitta with shredded lettuce and red cabbage slaw.
Click here for allergen information
CHOPPED BRISKET PITTA
Small - £9
Large - £12
Dry rubbed with salt & pepper, our Welsh Beef brisket is smoked for nearly 12 hours. The meat falls apart and melts in the mouth. Once cooked the brisket is chopped and mixed with Smokey Dave BBQ sauce.
Served in a toasted pitta with shredded lettuce and red cabbage slaw.
ST LOUIS RIBS - Coming Soon
Per Rib- £9
Our St. Louis cut pork belly ribs are dry rubbed with our secret pork rub. They are smoked for nearly 5 hours creating soft, tender meat. Coated in sweet glaze and served with Smokey Dave BBQ sauce. These are just ribs. Eat with your hands and get yourself really messy.
EXTRA BBQ SAUCE
£3
Smokey Dave creates a unique recipe BBQ sauce. Deep flavours with sweet and spicy notes.
DIRTY NACHOS
Pulled Pork in BBQ Sauce
- Small £8 or Large £11
Beef Brisket in BBQ Sauce
- Small £9 or Large £12
Cajun Chicken Slices
- Small £8 or Large £11
Halloumi Diced
- Small £8 or Large £11
Add Cheese Sauce - £2
A portion of tortilla crisps drizzled with guacamole, garlic mayo and served with the topping of your choice and pickles.
ORDER AT THE BAR
Place your order at the bar for eat in or take away
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